Curriculum Yellow Belt

Define Phase
1.1 The Basics of Six Sigma  1.1.1 Meanings of Six Sigma
1.1.2 General History of Six Sigma & Continuous Improvement
1.1.3 Deliverables of a Lean Six Sigma Project
1.1.4 The Problem Solving Strategy Y = f(x)
1.1.5 Voice of the Customer, Business and Employee
1.1.6 Six Sigma Roles & Responsibilities
1.2 The Fundamentals of Six Sigma     1.2.1 Defining a Process
1.2.2 Critical to Quality Characteristics (CTQ’s)
1.2.3 Cost of Poor Quality (COPQ)
1.2.4 Pareto Analysis (80:20 rule)
1.2.5 Basic Six Sigma Metrics
1.3 Selecting Lean Six Sigma Projects 1.3.1 Building a Business Case & Project Charter
1.3.2 Developing Project Metrics
1.3.3 Financial Evaluation & Benefits Capture
1.4 The Lean Enterprise 1.4.1 Basics of Lean
1.4.2 History of Lean
1.4.3 Lean & Six Sigma Integration
1.4.4 The Seven Elements of Waste
1.4.5 5S - Straighten, Shine, Standardize, Self-Discipline, Sort
Measure Phase
2.1 Process Definition 2.1.1 Cause & Effect / Fishbone Diagrams
2.1.2 Process Mapping, SIPOC, Value Stream Map
2.1.3 X-Y Diagram
2.1.4 Failure Modes & Effects Analysis (FMEA)
2.2 Lean Six Sigma Statistics 2.2.1 Basic Applied Statistics
2.2.2 Descriptive Statistics
2.2.3 Distributions
2.2.4 Graphical Analysis
2.3 Measurement System Analysis 2.3.1 Precision & Accuracy
2.3.2 Bias, Linearity & Stability
2.3.3 Gage Repeatability & Reproducibility
2.3.4 Variable & Attribute MSA
2.4 Process Capability 2.4.1 Capability Analysis
2.4.2 Concept of Stability
2.4.3 Attribute & Discrete Capability
2.4.4 Monitoring Techniques
Control Phase
5.1 Lean Controls 5.3.1 Control Methods for 5S
5.3.2 Kanban (Pull Systems)
5.3.3 Poka-Yoke (Mistake Proofing)
5.3 Six Sigma Control Plans 5.6.1 Cost Benefit Analysis
5.6.2 Elements of the Control Plan
5.6.3 Elements of the Response Plan